Grilling for Life by Bobby Flays

Detailed Product Description
Bobby Flays along with Stephanie Banyas and Sally Jackson share 75 healthier ideas for big flavor from the fire. You can make all of the recipes while keeping within the guidelines of many of the current popular diets. Use herbs, spices, heart-healthy oils, citrus zests and juices, honey and vinegars. You can even enhance flavor by toasting nuts, seeds and spices. Includes Bricked Rosemary Chicken with Lemon, Chinese Chicken Salad with Red Chile-Peanut dressing and more. As seen on Food Network. Includes photographs. Hardcover has 210 pages.